Put raw chuck roast in a slow cooker with these 4 ingredients. It’s next-level comfort food.

For a bit of extra flavor, you can add a splash of red wine to the beef broth. If you like a bit of spice, try adding a teaspoon of crushed red pepper flakes. You can also throw in some sliced onions or mushrooms for added texture and taste. If you’re watching your sodium intake, consider using a low-sodium beef broth and onion soup mix.