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Ham and Cheese Crescent Rolls: Brown Butter Honey Mustard Perfection

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Step 6: Roll Up

Starting at the wide end, roll each triangle tightly toward the point, just as you would for regular crescent rolls. Make sure the filling is enclosed.

Step 7: Arrange and Glaze

Baked Goods

Place the rolls on the prepared baking sheet, leaving a little space between each one for expansion. Brush each roll generously with the brown butter honey mustard glaze.

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Slow Cooker

Step 8: Bake

Bake for 12 to 15 minutes, until the rolls are deeply golden brown and puffed.

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